Artichokes & Garlic Spread is made from artichoke reduced into a creamy paste flavored with olive oil, then a touch of garlic and parsley is added. Its delicate flavor, mild taste and velvety smoothness make our Artichokes & Garlic Spread a sophisticated product of the Italian gastronomy.
Thick, creamy, and full of artichokes and garlic taste, this amazing cream is perfect with pastas: just by itself it can be a great condiment for your pasta dishes. You can serve it instead of butter and enjoy it with a baguette, or on a sandwich instead of mayonnaise. You can put it on boiled vegetables and potatoes. It can transform your appetizers just putting it on crackers, or using it as condiment for good canapés to serve with an aperitif. Another creative serving suggestion is to fill a salty croissant with it, and serve it to your guests with Italian ham (prosciutto). There are so many ways to enjoy it… including straight out of the jar with a spoon!
Ingredients: artichokes (artichokes, white wine vinegar (6% acidity), antioxidant: ascorbic acid), extra virgin olive oil, sunflower oil, garlic, parsley, salt, acidity regulator, lactic acid.