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Basil Extra Virgin Olive Oil

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Description

Distinctive basil flavor in an extra virgin olive oil, a very popular oil which adds flavor to so many favorite dishes. Perfect for grilling and sautéing or tossing in with pasta or greens. Drizzle it on tomatoes, steamed vegetables and soft cheeses or toss with pasta for instant pesto flavor. Pairs well with most all of our vinegars.

8.5 fl oz (251ml)

Made from natural flavors mixed with 100% California grown and certified extra virgin olive oil.

Storage Conditions - High quality extra virgin olive oil in a sealed bottle may last from 12 months to 2 years. As soon as you open the bottle, the oxidation process accelerates, and the oil will degrade more quickly. Once you have opened your oil make certain to use it within 3 to 6 months. When olive oil is exposed to oxygen, light, and heat, it is subject to oxidation and can become rancid. Proper storage can prevent this. Make sure you keep your oil in a closed dark bottle, in a cabinet away from sources of heat like your stove. Refrigeration is not necessary. 

Gluten Status - This product by nature does not contain any gluten proteins.
GMO Status - This product does not contain genetically engineered ingredients.
Vegan Status - This product does not contain any animal derived products including meat, milk, seafood, eggs, honey or bone char.

 

 

1 Review

  • 5
    Perfect on Caprese Salads

    Published by Sandra K. on Apr 1st 2021

    Mixed this with bourbon balsamic and drizzled over my caprese salad. Fantastic! Can't wait to try more flavors.

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