Chipotle flakes are made by crushing jalapeno peppers that were slowly smoked over a natural wood fire. This slow smoking imparts a wonderfully smoky and spicy flavor to whatever it is added to. Use them in enchilada sauces, chili, stews, BBQ ribs and corn bread. Their smoky flavor complements poultry, meats and fall squash. Perfect addition to marinades, spice rubs, or a traditional adobo. Their moderate heat level ranges from 15,000 to 35,000 on Scoville Heat Scale.
NET WT 1.5 oz (42g)
Ingredients: Dried Chipotle Chiles
Storage Conditions - Store in a cool, dry place. Shelf Life 36 months
Gluten Status - This product by nature does not contain the gluten proteins found in wheat, rye or barley.
GMO Status - This product does not contain genetically engineered ingredients.
Vegan Status - This product does not contain any animal derived products including meat, milk, seafood, eggs, honey or bone char.