Our hand blended English Rose Black combines high quality Indian and Ceylon black teas with rose petals and natural rose flavoring for a delicate floral cup that is perfectly balanced with just the right notes to highlight the beauty of this traditional English favorite. Perfect hot with a splash of cream or iced with or without sweetener as you wish. This tea benefits from a shortened brewing time of 2 ½- 3 minutes if a lighter delicate cup is preferred.
Steeping Instructions: 1-1.5 tsp, Boiling Water, 2-4 Minutes
Ingredients: Black tea, Rose Petals, Natural Rose Flavor and Cornflowers