We are proud to offer what is widely considered to be the caviar of salt - Fleur de Sel. Fleur de Sel is harvested in the Guerande region of France. Chefs around the world consider this the best finishing salt available. Its special crystalline shape, rather than flake, helps it to dissolve slowly, delivering a full and balanced flavor. Best used as a finishing salt, it breaks down other herbs and highlights individual flavors in foods. Use a sprinkle just before serving.
NET WT 3 oz (85g)
Ingredients: Sea Salt