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Gyokuro

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Description

Japanese Gyokuro is considered one of the finest green teas in all of Japan. Gyokuro is shade grown and has a unique sweetness and umami. Only first harvest leaves are ever used for Gyokuro to produce its light green color and deep, complex flavor.

Steeping Instructions: 1 Tbs per 6 oz water, 120-140 degrees, 3-4 minutes

Ingredients: Japanese Gyokuro Green Tea

1 Review

  • 5
    Splendid

    Published by Erica A. on Mar 26th 2021

    Sweet, grassy, vibrant, perfect green to start my day

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