Hawaiian Black Lava Sea Salt, or Hiwa Kai, has a stunning black color and silky texture. Harvested on the pristine island of Molokai, this Hawaiian Black Lava Sea Salt is blended with activated charcoal before it is dried to form large crystals. Use it to finish eggs, salads, or desserts. Enjoy a dramatic look when you pair it with our Sarawak White Pepper.
NET WT 4.5 oz (127g)
Ingredients: Sea salt, activated charcoal (derived from coconut shells)
Storage Conditions - Store in a cool, dry place. Avoid moisture and humidity.
Shelf Life 4 years in a well-sealed container in a cool, dry environment.
Gluten Status - This product by nature does not contain any gluten proteins.
GMO Status - This product does not contain genetically engineered ingredients and is processed in a controlled environment to prevent GMO contamination.
Vegan Status - This product does not contain any animal derived products including meat, milk, seafood, eggs, honey or bone char.