Hawaiian Red Alaea Sea Salt is the traditional Hawaiian table salt used to season and preserve. Alaea is non-processed and rich in trace minerals, all of which are found in sea water. A small amount of harvested reddish Hawaiian clay, Alaea, enriches the salt with Iron-Oxide. Savor a unique and pleasant flavor while roasting or grilling meats. It is the traditional and authentic seasoning for native Hawaiian dishes such as Kalua Pig, Hawaiian Jerky and Poke.
NET WT 4.5 oz (127g)
Ingredients: Sea Salt and Purified Red Clay
Storage Conditions - Store in a cool, dry place. Avoid moisture and humidity.
Shelf Life 4 years in a well-sealed container in a cool, dry environment.
Gluten Status - This product by nature does not contain any gluten proteins.
GMO Status - This product does not contain genetically engineered ingredients and is processed in a controlled environment to prevent GMO contamination.
Vegan Status - This product does not contain any animal derived products including meat, milk, seafood, eggs, honey or bone char.