Hickory Smoked Sea Salt is made using a special cold smoking process with natural sea salt and real, untreated hickory wood resulting in an incredibly versatile smoked sea salt that works well as both a finishing and an ingredient salt. The flakes dissolve quickly and evenly in stews and sauces, a natural match for grilling and it also shines with poultry and Southwestern cuisine. Even try this gourmet salt with maple syrup-sweetened candies and desserts.
NET WT 4.2 oz (119g)
Ingredients: Natural Smoked Sea Salt