Scotch Bonnet Chiles are famous for their extreme heat and fruity flavor, often described as similar to their cousin, the habanero chile. Add to soups, stews, casseroles and vegetables. Create relishes, dips, hot sauces and condiments to add Caribbean flare to meat and poultry. Heat level ranges from 30,000 to 260,000 on the Scoville Heat Scale.
NET WT 0.5 oz. (14g)
Ingredients: Scotch Bonnet Chile Peppers
Storage Conditions - Store in a cool, dry place. Shelf Life 36 months
Gluten Status - This product by nature does not contain the gluten proteins found in wheat, rye or barley.
GMO Status - This product does not contain genetically engineered ingredients.
Vegan Status - This product does not contain any animal derived products including meat, milk, seafood, eggs, honey or bone char.