Our thick, rich Vanilla Paste is made from genuine Madagascar vanilla beans infused into natural fructose*. These richly flavored beans are scraped into the paste, providing the black flecks that indicate natural vanilla bean flavor. Great for providing intense vanilla flavor without thinning batter or sauces. Perfect for ice cream, cakes, frostings and homemade marshmallows. To replace vanilla extract, simply measure the same amount of vanilla bean paste, or use one tablespoon of paste for every whole vanilla bean.
NET WT 4 fl oz. (118ml)
Ingredients: Invert Sugar, Water, Madagascar Vanilla Extract, Madagascar Vanilla Seeds, Xanthum Gum, Acacia Gum.