HEAT LEVEL: EXTRA HOT
The Trinidad Moruga Scorpion is a chili pepper native to the village of Moruga, Trinidad and Tobago. It is one of the spiciest chilies in the world with up to 1.2 million Scoville heat units! At first it does not seem so bad, and then it builds, and it builds, and it builds. This sauce is not for the faint of heart and we would be remiss if we did not warn you as it’s made with 37% Trinidad Scorpion peppers! Just a drop will do. Proudly made in the USA. No Artificial Colors, No Artificial Ingredients, No Artificial Preservatives
NET WT 3.5 fl oz (99 g)
Ingredients: Moruga Scorpion Pepper Mash (37%) (red moruga scorpion peppers, salt), Water, Distilled Vinegar, Spices, Garlic Powder, Sugar, Salt, Xanthan Gum.