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Sarawak White Peppercorns

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Description

White Peppercorns offer a slightly different flavor from black peppercorns, sharper and spicier with a slightly fruity and mildly fermented flavor. They are ideal for light-colored dishes, in which specks of black peppercorn are not desired. Perfect to use in white gravies, cream sauces, potato dishes and salad dressings. Mix with black peppercorns for a broader range of flavor. Pepper loses its flavor when cooked for long periods of time, so add close to the end of cooking time.

Refill Bag NET WT 2 oz. (57g)

Spice Lovers Size NET WT 8 oz. (226g)

Ingredients: Whole White Peppercorns

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