Ground Sumac is simply the tangy, citrusy powder from the fruit of the sumac shrub, most often used in classic Middle Eastern seasonings. Sprinkle Sumac on fish, chicken or salads. Season marinades, salad dressings, soups, hummus. Use as a rub for meats prior to grilling. Mix with strained yogurt for a light, delicate sauce. Try substituting anywhere you might squeeze fresh lemon juice.
Spice Jar and Refill Bag NET WT 2.1 oz (59g)
Spice Lovers Size NET WT 8.4 oz (238g)
Ingredients: Sumac, Salt (less than 1%) as a preservative