Cranberry Sauce with Orange and Port Wine is a natural, flavorful cranberry sauce made with rich port wine, orange peel and warming fall spices. The result is a cranberry sauce so delicious you’ll want to keep a jar on hand all year, and it will not look like a can at your holiday dinner table.
Not limited to turkey alone, also use with roasted pork loin, pan seared duck breast and as a sandwich spread. Vegan and contains only six ingredients.
It does not have high-fructose corn syrup, artificial ingredients, flavors, preservatives or colors and does not contain additional gelling agents. The cranberries are sourced from the beautiful Pacific Northwest.
Net Wt 9.5oz. (269g)
INGREDIENTS: Cranberries, Water, Brown Cane Sugar, Port Wine, Orange Juice Concentrate, Orange Peel, Spices.