Description
It all started in France in the 1960's. Innovative chocolatier Henri Le Roux is credited for the creation of salted caramel in his shop in Brittany. In an attempt to offer something different while using the region’s key ingredient, salted butter, he came up with a salted butter caramel and the world is a better place thanks to him. Our Salted Caramel Marshmallows are handcrafted in micro-batches and these huge, pillowy, decadent, chewy, gooey, insanely flavored marshmallows will make you weak in the knees with their deliciousness!
NET WT 7.8 oz (221g)
Ingredients: Sugar, Water, Corn Syrup, Gelatin, and Natural Flavors
Additional Details
- Availability:
- September 1st while supplies last!
