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Poultry

  • Aromatic Rice with Apricots and Chicken

    Aromatic Rice with Apricots and Chicken

    Ingredients: 3 Teaspoons Kosher Sea Salt Flakes, divided2 Cups White Basmati Rice1/4 Cup Sugar3 Cinnamon Sticks, broken into pieces3 Green Cardamom pods, crushed1/4 Cup Water3/4 Cup Sun Dried Turkish Apricots, halved4 Boneless, Skinless Chicken...

  • Arroz con Pollo- Chicken with Adobo

    Arroz con Pollo- Chicken with Adobo

    Ingredients: 1 (3-1/2 To 4 Lb.) Chicken , cut into 8 pieces3 Teaspoons Spanish Adobo Seasoning, divided3 Tablespoons Vegetable Oil, divided1/2 Cup Onion, chopped1/2 Cup Green Bell Pepper, chopped3 Cloves Garlic, chopped1/2 Cup Tomato Sauce1/4 Cup...

  • Basque Chicken with Piment  D' Espelette

    Basque Chicken with Piment D' Espelette

    Ingredients: 1/2 cup Mission/Frantoio Robust Extra Virgin Olive Oil4 medium onions, chopped3 cloves garlic, sliced4 green bell peppers, seeds and stems removed, chopped2 red bell peppers, seeds and stems removed, chopped4 large tomatoes, peeled, seeded...

  • Beer and Honey Glazed Grilled Chicken

    Beer and Honey Glazed Grilled Chicken

    We love to support other local businesses and Reno is full of excellent microbreweries. Make sure to check out the map of Reno Breweries on https://www.visitrenotahoe.com/brewery-map/ If you aren't with us here in Reno you can go to the Brewers...

  • Berbere Chicken

    Berbere Chicken

    Ingredients:   3 tablespoons cooking oil or ghee2 lbs. chicken – breasts and thighs bone in2 large onions chopped4 garlic cloves diced4 tablespoons Berbere Spice Blend2 tablespoons tomato paste3 tomatoes chopped, or 1 14.5 oz. can diced...

  • Caprese Stuffed Balsamic Chicken Breasts

    Caprese Stuffed Balsamic Chicken Breasts

    Ingredients: 4 chicken breastsSalt and Pepper, to taste1 teaspoon Italian Seasoning Blend2 Roma tomatoes, sliced thinly1/4 cup Sun-Dried Tomato Extra Virgin Olive Oil4 mozzarella cheese slices 12 basil leaves, divided- 3 for each breast2 teaspoons...

  • Chicken and Sausage Jambalaya Recipe

    Chicken and Sausage Jambalaya Recipe

    Ingredients: 8 ounces boneless chicken thighs chopped3 tablespoons olive oil divided2 tablespoons Cajun Seasoning Blend1 small yellow onion chopped1 medium stalk of celery sliced1 medium red pepper chopped4 3-ounce Andouille sausage links sliced into...

  • Chicken fajita soup with black beans and rice.

    Chicken Fajita Soup

    Ingredients: 1 tablespoon Jalapeno’ or Chipotle Extra Virgin Olive Oil or other EVOO1 lb. Chicken breasts – cut into strips2 Bell peppers – 1 green, 1 yellow1 yellow onion diced2 teaspoons dried minced garlic1 15 ounce can black beans2...

  • Chicken Parma aka. Mellenzana alla Parmigiana

    Chicken Parma aka. Mellenzana alla Parmigiana

    Ingredients: 4 boneless, skinless chicken breasts1/2 cup flour2 eggs1 1/2 cups bread crumbs1/3 cup grated parmesan cheese2 tablespoons Italian Seasoning1/4 cup Roasted Garlic Extra Virgin Olive Oil or other EVOO of your choice 3 cups homemade marinara...

  • Chicken Thighs With Orange Sauce

    Chicken Thighs With Orange Sauce

    Ingredients: 1 tablespoon Extra Virgin Olive Oil1/2 cup chopped onion 1 cup orange juice 1 teaspoon Poultry Stuffing and Seasoning Blend1/4 teaspoon fresh ground Black Peppercorns1 tablespoon soy sauce3 tablespoons (packed) brown sugar6 to 8 boneless...

  • Chicken Tikka Masala

    Chicken Tikka Masala

    Ingredients6 garlic cloves, finely grated4 teaspoons finely grated peeled ginger4 teaspoons ground turmeric2 teaspoons Garam Masala blend2 teaspoons ground coriander2 teaspoons ground cumin1 1/2 cups whole-milk Greek yogurt 1 tablespoon kosher flake...

  • Chicken Vindaloo

    Chicken Vindaloo

    Ingredients: 1 1/2 Tbs. Salty-Savory-Sweet Vindaloo Curry Powder2 tsp. hot paprikaFreshly ground black pepper1-1/2 lb. boneless, skinless chicken thighs, trimmed and cut into 3/4- to 1-inch pieces8 medium cloves garlic, minced4 tablespoons red wine...

  • Chicken Wings with Shichimi Togarashi

    Chicken Wings with Shichimi Togarashi

    Ingredients: 3 Pounds Chicken Wings1 Cup Honey1 Cup Soy Sauce1 Tablespoon Shichimi Togarashi Directions: Preheat oven to 375°F. Mix honey and soy sauce in medium bowl. Pour half of honey/ soy sauce blend into a container and set aside and...

  • Filipino Chicken Adobo

    Filipino Chicken Adobo

    Ingredients:  4 to 5 pounds chicken thighs1/2 cup white vinegar1/2 cup soy sauce4 cloves garlic, crushed1 teaspoon black peppercorns3 bay leavesSteamed rice, for serving Directions: Combine the chicken thighs, vinegar, soy sauce, garlic,...

  • Galinhada - Brazilian Chicken and Rice

    Galinhada - Brazilian Chicken and Rice

    Ingredients: 6 bone-in chicken thighs1/4 cup freshly squeezed lemon juice1 teaspoon Ground CuminKosher Flake Sea Salt and fresh Ground pepper3 tablespoons Extra Virgin Olive Oil, plus extra1 large yellow onion, diced1 large green bell pepper, diced3...

  • Greek Lemon Chicken and Rice Pan Bake

    Greek Lemon Chicken and Rice Pan Bake

    Ingredients: Marinade2 teaspoon Greek Seasoning Blend1 teaspoon dried minced onion4-5 cloves garlic, mincedzest of 1 lemon1/2 teaspoon Kosher Flake Sea Salt1/2 teaspoon black pepper2 tablespoons Koroneiki...

  • Indian Butter Chicken

    Indian Butter Chicken

    Ingredients Sauce:2 tablespoons ghee or butter1 medium onion chopped3 teaspoons minced dried garlic, or 4-5 cloves minced½ teaspoon dried ginger, or 1-2 teaspoons diced ginger1 teaspoon turmeric¼ teaspoon cayenne pepper depending on how hot...

  • Jamaican Jerk Chicken

    Jamaican Jerk Chicken

    Jerk refers to a style of cooking in which the main ingredient—which most often is chicken but may also be beef, pork, goat, boar, seafood, or vegetables—is coated in spices and slow-cooked over a fire or grill. Jerk chicken though...

  • Nashville Hot Fried Chicken

    Nashville Hot Fried Chicken

    Ingredients:  1 Whole Chicken, cut into 8 pieces1 Cup All-Purpose Flour2 Tablespoons Nashville Hot Chicken Seasoning BlendCanola or vegetable oil for frying Directions: Mix the flour with 1/2 tablespoon (1-1/2 teaspoons) of Nashville...

  • Oven Roasted Chicken Shawarma

    Oven Roasted Chicken Shawarma

    Ingredients: 2 lemons juiced1/4 cup plus 1 tablespoon olive oil4 tablespoons Salty-Savory Sweet Shawarma Spice mix2 pounds boneless skinless chicken thighs1 extra large red onion peeled and quartered2 tablespoons chopped fresh parsley Directions: Combine...

  • Persian Grilled Chicken Kebabs

    Persian Grilled Chicken Kebabs

    Advieh quite simply means spice in Persian but it oh so much more. Most commonly used in Iranian cuisine in rice dishes, as well as in chicken and beans it is complex and deeply flavorful. Many are worried that an overly floral taste will come from the...

  • Portuguese Piri Piri Chicken - A very spice sauce made from piri piri (also called peri peri or pili pili) chili's used as a seasoning or marinade that is contributed to the  Portuguese for its origin. However,  this is disputed by those in Mozambique in particular. Portugal sent chilies to its two African colonies of Angola and Mozambique about 200 years ago because it could not find a commercial use for them, and it was in the town of Beira, Mozambique that an elderly lady  developed the fabulous and fiery sauce.

    Portuguese Piri Piri Chicken

    A very spice sauce made from piri piri (also called peri peri or pili pili) chili's used as a seasoning or marinade that is contributed to the Portuguese for its origin. However, this is disputed by those in Mozambique in particular. Portugal sent...

  • Red Thai Chicken Curry

    Red Thai Chicken Curry

    Ingredients: 1 lb. chicken breasts boneless and skinless and cut into bite size pieces1 tablespoon coconut oil2 cloves garlic minced1 tsp fresh ginger root peeled and finely grated 1 - 13.5 oz. can coconut milk 2 to 4 tbsp Thai Red Curry Spice Blend5 oz...

  • Smoked Paprika Chicken Thighs with Chickpeas

    Smoked Paprika Chicken Thighs with Chickpeas

    Ingredients: 2 tablespoons smoked paprika1 teaspoons salt1/2 teaspoon black pepper1/2 teaspoon garlic powder1/2 teaspoon oregano2 lbs chicken thighs excess fat removed, boneless or bone-in1 medium onion, thinly sliced1 14-ounce can chickpeas, drained2...

  • Turkey Brining & Roasting Guide

    Thanksgiving Turkey Brining & Roasting Guide

    So many of you have had questions about how I do my Thanksgiving turkey that I broke it down step by step at your requests. This is just what I do and have had excellent results every year. As with all things - do what makes you happy. Weekend...

  • Turkey Breast with Rosemary Gravy

    Turkey Breast with Rosemary Gravy

    A bit simpler approach to a holiday meal. This recipe can be sized up to a full turkey for a crowd and works well for a smaller intimate gathering using a turkey breast. Ingredients:  1 large Turkey breast, keep skin on for moisture1 teaspoon...

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