Olive Oil & Vinegar Uses

  • Steak with Balsamic Glaze

    Steak with Balsamic Glaze

    Ingredients: 2 Filet Mignons OR Rib Eye Steaks, 8 to 10 ounces each¼ cup Balsamic Vinegar¼ cup dry red wine½ teaspoon Onion Powder½ teaspoon Garlic Powder ½ teaspoon ground black pepper and salt to...

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