Sel Gris French Sea Salt is hand harvested from the clay-lined salt ponds in the Guerande region of France, giving it a soft grey color and mineral-rich moisture. One of the most well-known gourmet French sea salts, Sel Gris has a crunchy texture that works well with grilled and braised meats, roasted potatoes and other root vegetables. Iconic in French cuisine, the briny flavor pairs nicely with roasted nuts, stews, salads, cookies and is one of the most popular salts for topping homemade chocolate caramels.
Spice Jar and Refill Bag NET WT 3.3 oz (93g)
Spice Lovers Size NET WT 13.2 oz (374g)
Ingredients: Sea Salt