Perfect as a dry rub for fish and chicken or as a marinade. Excellent in dressings and saute for a burst of citrus. Coat fish with Lemon Dill Seasoning and grill it for delicious fish tacos. Put a French twist on your meal by mixing the Lemon Dill Seasoning with Herbes de Provence. Add into Soups, Chowders, Gravies and Sauces for added zest. Mix with Sour Cream for a great Fish Sauce or to Melted Butter for a Dill Butter Sauce for Crab or Prawns.
Spice Jar and Refill Bag NET WT 2 oz (57g)
Spice Lovers Size NET WT 8 oz (226g)
Ingredients: Sea Salt, Lemon Peel, Onion, Garlic, Dill, Sesame Seeds, Orange Peel, Citric Acid, Sugar, Lemon Powder, Lemon Oil