Rosemary has a strong, piney flavor that intensifies when cooked to add permeating, herbaceous taste. Dried, needle-like leaves can be used sparingly in sauces or rubbed on grilled and roasted meats and vegetables. Use Rosemary to season meat dishes and tomato sauces of Italian cuisine. Use to season traditional Greek leg of lamb, along with garlic, black pepper and citrus. Sprinkle atop focaccia and other flatbreads. Add sparingly to sweet concoctions like wine punch or apple jelly for a unique, herbal twist.
Spice Jar and Refill Bag NET WT 0.8 oz (23g)
Spice Lovers Size NET WT 3.2 oz (91g)
Storage Conditions - Store in a cool, dry place. Shelf Life 36 months
Gluten Status - This product by nature does not contain the gluten proteins found in wheat, rye or barley.
GMO Status - This product does not contain genetically engineered ingredients.
Vegan Status - This product does not contain any animal derived products including meat, milk, seafood, eggs, honey or bone char.